Cabernet 2018 | Sonoma   

$45.00
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Cabernet 2018 | Sonoma   

Our Sonoma County Cabernet Sauvignon has bold and intense aromas of ripe plum, blackcurrant, cardamom and toffee, layered with herbs and smoky black pepper on the palate. This is a full-bodied wine that can withstand heavy foods like our grilled Tuscan ribeye, or truffled mushroom burger.

Vintage:

2018

Varietal:

Cabernet Sauvignon

Winemaker:

Dominick Chirichillo

Appellation:

Sonoma County

Cases Produced:

201

Release Date:

Sept. 2022

Composition:

86% Cabernet Sauvignon - 14% Petit Verdot

Alcohol:

14.9%

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